VEFA BOZACISI

Vefa Street No: 66, Fatih

ABOUT
This formula, which was prescribed by Hacı Sadık Bey by giving the watery consistency and dark colored boza, a dark consistency and a light yellow color, manages to reach the present day by being transferred from generation to generation. The nutritional value of boza obtained as a result of fermentation with millet semolina and its sugar-based main ingredient is quite high. In addition, it is recommended to be consumed as it is beneficial for the digestive system. You can try boza, which is slightly sweetened and has a sour taste when drunk, at Vefa Bozacısı. You can taste the boza adventure, which started in 1870 and moved from the past to the present with the shop opened in Vefa in 1876, by living in its place that has witnessed 140 years of history.

Delita City Hotel is only 7 km away from Vefa Bozacı.